One recent day I was out walking Hillary up and down the
driveway, just to do something besides sit in the house, as our van was in for
repairs so we couldn’t go anywhere. It
was a hot day, this being July, and I noticed that we have a lot of white
clover growing wild all over the yard.
It reminded me of those slower paced days when my first daughter was
nearly a year old and our summer days were spent with the little kiddie pool in
the grass where she played and discovered the world, as toddlers do. I remember watching the honeybees in the
bright sun flying from clover to clover, collecting pollen while small white
and yellow butterflies floated from flower to flower drinking the nectar they
contained. It’s a lovely memory of
easier, happy days when my whole world was right there in my view, no matter
what else may have been happening in the world at large. That was a serene time
of life.
When I
was a kid our yard had white clover growing in it, too, and I remember making
little chains from it, braiding the stems together to make bracelets and
garlands to wear like a crown. My mother
said that you can eat clover, but it’s better to have the larger purple kind as
it’s easier to pull the petals off and taste the sweet nectar inside them. She was right! They used to grow along a dirt road by our
house that we always referred to (and still do) as the new road. That road connected our street with the next
one up a hill and was blocked off by phone poles lying across both ends as it wasn’t
open for vehicles until the town paved it many years later. On the sides of that road grew not just the
purple clover, but Queen Anne’s lace, black eyed Susan, daisies and corn flower
along with other weeds I can’t name.
We’d walk along that short stretch of road with the sun hot on our backs;
gravel crunching under our feet whenever we walked to the grocery store or the
post office. Picking the Queen Anne’s
lace on our way home and then putting them in little glasses with colored water
was one of the best things to do, and exciting to check on them periodically
all afternoon while the white flowers lined up on the kitchen windowsill
changed to the color in the glass. I’m glad I had a mother who taught me about
flowers and growing things. Our yard had
flower beds and a small vegetable patch where we grew radishes, carrots,
scallions and leaf lettuce. It’s a nice feeling to grow some of your own food,
we spent time together weeding and caring for the flowers and vegetables. One year we planted marigold seeds in a sunny
spot and that year we had monarch butterflies by the dozens, drawn there by the
heady yellow blooms.
It’s
amazing how just noticing what is right in front of me can evoke so many
pleasant memories. It’s a little like
time travel going back in my mind to things I have forgotten about. I think it makes for a little bit of serenity
in what is a stressful time for all.
I have no trellis for the clematis, it's just growing among the pachysandra. Things got a little out of control this year!
1 comment:
What a great post! It makes me think of summer when I was a kid. But I never knew you could eat clover! I just love your happy memories.
Ralph
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